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Lunch

Bites

Dishes

Marinated chicken skewers

with jackfruit salad and lime leaf sauce (2pcs.)

12

Cod

with green asparagus, olives and nduja sauce

12

Lamb vindaloo

with coconut flakes and white rice

14

Ribeye Steak

for 2 persons from BBQ, (350 grams), with chimichurri and puffed tomatoes
‘‘Medium-rare’’

47

Seafood Boil

for 2 persons with vegetables, garlic bread and rouille
‘’Cockle, clam, prawn, crab leg, langoustine’’

59

Desserts

Cocktails

Gin-Tonics